
FRXSH Summer SOUP

Ingredients for one To-Go cup
- 40 g hot peppers
- 40g zucchini
- 40 g of tomato
- 40 g of cucumber
- 1/2 toe garlic
- 5 g olive oil
- 5 g onion
- 5 g white balsamic vinegar
- Salt and pepper
cut into pieces and mix in a cup or a bottle
Tips for this recipe
Refine with natural yoghurt


FRXSH Summer SOUP
Rudolf Räber
Dieses Rezept wurde 6523 Mal angesehen.
Erfasst am
05. 09. 2018